EGGLESS CHERRY COBBLER
Ingredients:
- 4 cups- Cherries(pitted & halved)
- 2 tsp cornstarch
- 1/4 cup brown sugar
- 1/4 cup caster sugar
- 1 tsp lemon juice
- 1 tsp vanilla extract
- 2 cups all purpose flour (refined flour)
- 1/2 cup brown sugar
- 1/2 cup caster sugar
- 1 & 1/2tsp baking powder
- 3/4 cup unsalted butter
- 1/2 cup hot water
- 1 tsp sea salt
- Extra brown sugar to sprinkle on top
Instructions:
- Take the pitted cherries, add white and brown sugar, mix well
- Add the corn starch and lemon juice and vanilla
- Line a tray with butter and add the cherry mixture
- Bake it for 10 minutes, meanwhile prepare the batter cobbler dough
- For that, add the unsalted butter with flour and crumble it well
- Add all the rest of the cobbler ingredients in a bowl
- Make a soft dough by adding the hot water and place it on top of the baked cherries
- Bake it at 190 degrees for 15 minutes
- Top it up with ice cream or whipped cream and enjoy
You tube video - https://www.youtube.com/watch?v=KbvcPyNs3t8&t=5s
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