Hazelnut Paris Brest

PERFECTLY SHAPED CHOUX AU CRAQUELIN FILLED WITH HOMEMADE HAZELNUT PRALINE, TOPPED WITH HAZELNUT PASTRY CREAM AND HAZELNUTS.

INGREDIENTS:

REFINED FLOUR, MILK, BUTTER, EGGS, SUGAR, HAZELNUT PRALINE, CREAM, HAZELNUTS

ALLERGENS:

DAIRY, EGGS & GLUTEN

SERVING DIRECTIONS:

REFRIGERATE UPON ARRIVAL. LEAVE IT AT ROOM TEMPERATURE FOR 30-40 MINS BEFORE SERVING