Eggless Strawberry & Blueberry Petit Gateaux

EGGLESS VANILLA SPONGE INSERT WITH BLUEBERRY MOUSSE AND STRAWBERRY MOUSSE.

THE PERFECT COMBINATION OF A CAKE & A MOUSSE ALL MIXED INTO ONE TO GIVE YOU A PERFECT ENTREMET AS DESSERT

KEY INGREDIENTS

BLUEBERRY MOUSSE, STRAWBERRY MOUSSE, VANILLA SPONGE, MASCARPONE CHEESE, WHIPPED CREAM

GARNISH 

TEMPERED WHITE CHOCOLATE 

ALLERGENS:

GELATINE, DAIRY & GLUTEN. 

SERVING DIRECTIONS

REFRIGERATE UPON ARRIVAL. LEAVE IT AT ROOM TEMPERATURE FOR 1 HOUR BEFORE SERVING